Pott au Chocolate

At Pott au Chocolat, we combine a passion for chocolate with the highest quality and handcrafted creations. Our team is dedicated to creating unique moments of indulgence. Based in the heart of Germany's Ruhr region, we blend traditional craftsmanship with creative variety and a love for extraordinary flavor combinations. We take great pleasure in continuously developing new products to surprise and delight our customers.

We produce our chocolate following the bean-to-bar principle – which means we control the entire process ourselves, from raw cocoa beans to the finished bar, in our own manufactory. This allows us to guarantee the quality of our products at every stage and to fully express the flavors of the cocoa. We source our cocoa beans from long-standing partners who ensure excellent growing conditions, fair working practices, and sustainable production at origin. We place great importance on the quality and diversity of the cocoa and work exclusively with fine flavor cacao, known for its distinctive taste and aromatic complexity.

In addition to fine chocolate bars and handmade pralines, we also offer high-quality products such as macarons, spreads, and chocolate-coated nuts and fruits. Our handcrafted chocolate creations have received multiple awards – we are proud that our products have been recognized by both the International Chocolate Awards and the Academy of Chocolate. These honors affirm our commitment to exceptional quality and our attention to detail.

• Website & Shop
• Instagram